If you're looking for a dead-simple and easy way to bake a great sourdough loaf then this might be…

Now I know what you're thinking ... "Jam isn't fermented? why is there a recipe for jam on here?" well…

There's nothing wrong with the classics. especially when they're as customisable as traditional pickles! However I'll be honest, and I…

 How to make milk kefir ice cream | Basic Recipe With the heat from summer flooding our days, we…

 No Bake Milk Kefir Cookies Recipe Looking for an easy cookie recipe packed with prebiotics and probiotics? well, these…

A sourdough pizza is something truly amazing to eat. With a crust packed full of flavour, the slow breakdown of…

San Francisco sourdough bread is considered by many as the holy grail. Many bread makers have spent countless hours of…

Can I use milk alternatives? It is a question that we get asked all the time.“I don’t drink dairy, what…

Cold fermentation of milk kefir is a great way to stay on top of your fermentation process. During the warm…

The Black Witches Brew Kombucha Recipe originates in the USA, where key ingredients such as Sarsaparilla Root and Liquorice Root have been…

Jun tea tastes great, but really comes into a world of its own with a second ferment. You can use…

Often people want the health benefits of drinking milk kefir but find they just can’t stomach the sour taste. You can…

Raw milk kefir is a growing trend that has been gaining momentum amongst milk kefir makers for some time now. We want…

Over fermented milk kefir happens to the best of us. You come home from a long day at work to…

It’s taken us a little while to perfect our “Fire and Smoke” Kombucha recipe using Lapsang souchong. It’s key ingredient, Lapsang…