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Cotswold Organic Crunch

£3.25

Matthews Organic Cotswold Crunch flour a speciality blend of strong white flour, malted wheat flakes and malt flour for bread and rolls. The flour has a nutty taste and a signature darker colour. This flour is extremely popular due to its flavoursome, malty aroma with added texture from the wheat flakes.

6 in stock

Cotswold Organic Crunch

Matthews Organic Cotswold Crunch flour a speciality blend of strong white flour, malted wheat flakes and malt flour for bread and rolls. The flour has a nutty taste and a signature darker colour. This flour is extremely popular due to its flavoursome, malty aroma with added texture from the wheat flakes.

Perfect for: Organic bread and rolls

Delivers: a flavoursome option for bread

Milling & Provenance: Carefully selected Organic wheat is separated from every stage of the process to ensure its certification as Organic. Free from enhances and other additives.

Contains: Organic wheat, malt flakes, malt

Protein: 12%

Recipe Recommendation: Perfect for rustic Organic bread recipes with a rich hearty flavour and free from preservatives and additives.

Each bag contains 1.5kg

Allergens – Contains wheat.

Additional information

Weight 1500 g
Size:

1.5kg bag.

Storage:

Always store at room temperature, above 10c.

Allergens:

Contains wheat

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